Bring authentic Indian flavors to your kitchen with our NSF Certified Commercial Tandoor Oven, designed for professional restaurants and hotels. Built with a stainless steel exterior and a heat-resistant clay interior, this oven combines traditional cooking with modern safety and mobility.
Key Features
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NSF Certified – Trusted for food safety and sanitation in commercial kitchens.
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Premium Build – Heavy-duty stainless steel and non-toxic clay interior.
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Mobile Design – Easy to move with a sturdy trolley and swivel castors.
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Authentic Cooking – Perfect high-temperature environment for tandoori dishes.
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Durable & Low Maintenance – Long-lasting and easy to clean.
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Safety Ready – Includes advanced gas safety options like pilot igniter and thermocouple.
Specifications
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Available Sizes: 3 standard dimensions
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Construction: Insulated, double-wall fabrication for efficiency
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Availability: In stock – ready for immediate delivery
